Brief Introduction
Make simple cheese at home like a pro!Description
This course demonstrates basic cheese making with fun creative cooking techniques. During this course you will learn how to prepare four different types of cheese along with a way to serve them. Through the video I not only share details about the food preparation but also recipes. I encourage anyone to take this course to gain some hands on experience by preparing some of these recipes at home.
Requirements
- Requirements
- Basic recipe following skills
- Standard kitchen thermometer
- Small sauce pan & saute pan
- Stove & oven
- Butchers twine
- Small coarse sieve strainer
- Basic utensils & slotted spoon
- Digital gram scale
- Storage Containers, bowls, or molds
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