Brief Introduction
Gain an understanding of sustainable food production and the challenges that farmers face to offer a sustainable food supply.Course Summary
Explore how farmers produce food sustainably is a course designed for anyone interested in learning more about sustainable food production. The course is created by the University of Reading, an institution with over 150 years of experience in agriculture and food science.Key Learning Points
- Understand what sustainable food production is and why it is important
- Learn about the principles of sustainable agriculture
- Explore the different techniques and practices used by farmers to produce food sustainably
Related Topics for further study
- Sustainable Agriculture
- Food Production
- Environmental Sustainability
- Agricultural Practices
- Crop Management
Learning Outcomes
- Understand the principles of sustainable agriculture
- Learn about different techniques and practices used by farmers to produce food sustainably
- Gain the knowledge to make informed decisions about sustainable food production
Prerequisites or good to have knowledge before taking this course
- No prior knowledge of agriculture or food production is required
- Access to a computer and internet connection is necessary
Course Difficulty Level
BeginnerCourse Format
- Online
- Self-paced
Similar Courses
- Sustainable Food Systems: A Mediterranean Perspective
- Sustainable Food Security: The value of systems thinking
- Sustainable Soil Management
Related Education Paths
- Bachelor of Science in Sustainable Agriculture
- Master of Science in Environmental Sustainability
- Certificate in Sustainable Food Production
Notable People in This Field
- Environmental Activist
- Author
Related Books
Requirements
- This course is designed for anyone interested in gaining an understanding of EU farming. It will be particularly useful for professionals working in the food industry who have no background in agriculture.
Knowledge
- What ‘sustainability’ means and how it applies to farming.How crops are grown in the EU - both arable and horticultural.How livestock is farmed in the EU to produce meat, dairy products and eggs.The challenges of feeding a rapidly expanding global population.The trade-offs involved in financially viable organic, environmentally sustainable and socially acceptable production methods.Which technologies are providing the most sustainable solutions.
Summary of User Reviews
Discover sustainable farming practices with this engaging and informative course on FutureLearn. Users appreciate the course's interactive approach and engaging content. Learn about sustainable agriculture and explore the challenges that farmers face in producing food sustainably. Gain insights into the complex systems that underpin agriculture and discover how to make more informed choices as a consumer.Key Aspect Users Liked About This Course
interactive approach and engaging contentPros from User Reviews
- engaging and informative content
- interesting and interactive approach
- well-structured and easy to follow
- provides valuable insights into sustainable agriculture
- helps consumers make more informed choices
Cons from User Reviews
- lacks depth in certain areas
- some users found the content too basic
- limited interaction with other learners
- lack of practical examples
- not suitable for those looking for technical or scientific knowledge
Explore How Farmers Produce Food Sustainably
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Gain an understanding of sustainable food production and the challenges that farmers face to offer a sustainable food supply. What ‘sustainability’ means and how it applies to farming....
