Course Summary
This course provides an overview of sustainable agriculture, including the principles and practices of sustainable farming and the importance of sustainable food systems. Students will learn about the challenges and opportunities of sustainable agriculture, and the impact of agriculture on the environment and society.Key Learning Points
- Understand the principles and practices of sustainable agriculture
- Learn about the challenges and opportunities of sustainable farming
- Explore the impact of agriculture on the environment and society
Job Positions & Salaries of people who have taken this course might have
- Sustainable Agriculture Manager
- USA: $62,000 - $80,000
- India: INR 5,00,000 - INR 10,00,000
- Spain: €25,000 - €40,000
- Sustainable Agriculture Consultant
- USA: $45,000 - $90,000
- India: INR 3,00,000 - INR 8,00,000
- Spain: €20,000 - €35,000
- Sustainable Agriculture Researcher
- USA: $50,000 - $80,000
- India: INR 4,00,000 - INR 9,00,000
- Spain: €20,000 - €30,000
Related Topics for further study
- Sustainable farming practices
- Importance of sustainable food systems
- Impact of agriculture on the environment
- Challenges and opportunities of sustainable agriculture
- Sustainable agriculture careers
Learning Outcomes
- Understand the principles and practices of sustainable agriculture
- Evaluate the impact of agriculture on the environment and society
- Develop strategies for promoting sustainable agriculture
Prerequisites or good to have knowledge before taking this course
- Basic knowledge of agriculture
- Interest in sustainable farming practices
Course Difficulty Level
BeginnerCourse Format
- Online self-paced course
- Video lectures
- Quizzes and assignments
Similar Courses
- Introduction to Organic Agriculture
- Sustainable Food Systems: A Mediterranean Perspective
- Sustainable Agricultural Land Management
Related Education Paths
- Sustainable Agriculture Certification Program
- Organic Farming Certification Program
- Environmental Sustainability Certification Program
Notable People in This Field
- Vandana Shiva
- Will Harris
Related Books
Description
This course will cover the agricultural and urban water quality issues in Florida, their bases, land and nutrient management strategies, and the science and policy behind the best management practices (BMPs). Students will learn to evaluate BMP research and analyze its role in determining practices and policies that protect water quality.
Outline
- Introduction to Sustainable Agricultural Land Management
- Welcome From George Hochmuth!
- Project Video
- Introduction Part I
- Introduction Part II
- Introduction Part III
- Syllabus
- Week 1 Quiz
- Water Quality Issues and Regulations
- The Big Picture - Some Examples
- The Big Picture - The Value of Agriculture
- Water Quality and Regulations
- Week 2 Quiz
- TMDLs & Nutrients
- TMDLs and Agriculture
- Agricultural Soils
- Nutrient Fates, Part 1
- Week 3 Quiz
- Best Management Practices
- Nutrient Fates, Part 2
- Nutrient Fates, Part 3
- Nutrient Mass Balance
- Week 4 Quiz
- Soil Management
- Soil Management, Part 1
- Soil Management, Part 2
- Soil Testing, Part 1
- Week 5 Quiz
- Nutrient Management
- Soil Testing, Part 2
- Nutrient Management, Part 1
- Nutrient Management, Part 2
- Week 6 Quiz
- Water for Agriculture
- Nutrient Management, Part 3
- Water in Florida
- Irrigation Management, Part 1
- Week 7 Quiz
- Agricultural Irrigation Management
- Irrigation Management, Part 2
- Irrigation Management, Part 3
- Let's Review
- Week 8 Quiz
Summary of User Reviews
Discover the secrets of sustainable agriculture with this course on Coursera. Students have praised the course for its comprehensive and practical approach, making it easy to apply the lessons to their own farming practices.Key Aspect Users Liked About This Course
Practical approach to sustainable agriculturePros from User Reviews
- Comprehensive content
- Easy to understand and apply
- Engaging and interactive lectures
- Great for beginners and experienced farmers alike
Cons from User Reviews
- Some technical issues with the platform
- Not enough focus on specific crops or regions
- Limited opportunity for hands-on learning
- Could use more case studies or real-life examples
- Lack of personalized feedback from instructors