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Nutrition and Health: Micronutrients and Malnutrition
by Sander Kersten , Alida Melse , Inge Brouwer , Guido Hooiveld- 0.0
7 Weeks
There is an overload of information about nutrition and health, but what is the truth and what can you do to improve the health of your patients? This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the first course in the Food, Nutrition and Health Professional Certificate Program....
$99
Nutrition and Health: Micronutrients and Malnutrition
by Sander Kersten , Alida Melse , Inge Brouwer , Guido Hooiveld- 0.0
7 Weeks
This MOOC is especially useful for health care professionals and people working in the food industry with a non-nutrition background. This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the first course in the Food, Nutrition and Health Professional Certificate Program....
$199
Nutrition and Health: Micronutrients and Malnutrition
by Sander Kersten , Alida Melse , Inge Brouwer , Guido Hooiveld- 0.0
7 Weeks
This MOOC is especially useful for health care professionals and people working in the food industry with a non-nutrition background. This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the first course in the Food, Nutrition and Health Professional Certificate Program....
$199
Nutrition and Cancer
by Ellen Kampman , Fränzel van Duijnhoven , Dieuwertje Kok- 0.0
5 Weeks
After completing the course you will have gained a solid scientific basis to better weigh and interpret all the information available on nutrition and cancer and to take care of your own health and/or that of your patients. nutritionists, epidemiologists, health policy makers, physicians, caregivers, nutrition educators, biologists and food scientists)....
$149
Nutrition and Cancer
by Ellen Kampman , Fränzel van Duijnhoven , Dieuwertje Kok- 0.0
5 Weeks
After completing the course you will have gained a solid scientific basis to better weigh and interpret all the information available on nutrition and cancer and to take care of your own health and/or that of your patients. nutritionists, epidemiologists, health policy makers, physicians, caregivers, nutrition educators, biologists and food scientists)....
$149
Cannabis, Mental Health, and Brain Disorders
by Kent Hutchison- 4.7
Approx. 15 hours to complete
This Cannabis, Mental Health, and Brain Disorders course is designed to have you think critically about the health effects of cannabis (i. , marijuana) in the context of several mental health and neurocognitive disorders. Lecture - Parkinson's Disease and Alzheimer's Disease Lecture - Epidemiology of Parkinson's Disease and Alzheimer's Disease Lecture - Etiology of Parkinson's Disease and Alzheimer's Disease...
Nutrition and Health: Macronutrients and Overnutrition
by Sander Kersten- 0.0
9 Weeks
There is an overload of information about nutrition and health, but what is the truth and what can you do to improve the health of your patients? This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the other course in the Food, Nutrition and Health Professional Certificate Program....
$99
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Improving Immunity Based on Traditional Eastern Exercises
by Wang Huiru , 余建波YU JIANBO- 0.0
Approx. 15 hours to complete
Lecture Two Active Response to Public Health Emergency The concept and classification of public health emergencies The characteristics and hazards of public health emergencies The coping strategies and preventive measures for public health emergencies The concept of immunity, innate immunity and adaptive immunity Moderate Exercise and Disease Prevention—the Importance of Immune System TEE and health...
Nutrition and Health: Macronutrients and Overnutrition
by Sander Kersten- 0.0
9 Weeks
The MOOC Nutrition and Health: Macronutrients and Overnutrition is especially useful for health care professionals and people working in the food industry with a non-nutrition background. This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the other course in the Food, Nutrition and Health Professional Certificate Program....
$199
Nutrition and Health: Macronutrients and Overnutrition
by Sander Kersten- 0.0
9 Weeks
The MOOC Nutrition and Health: Macronutrients and Overnutrition is especially useful for health care professionals and people working in the food industry with a non-nutrition background. This course, is part of the Food, Nutrition and Health Professional Certificate Program of Wageningen University & Research. That is the other course in the Food, Nutrition and Health Professional Certificate Program....
$199