Search result for Course in agriculture Online Courses & Certifications
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Introduction to Precision Agriculture
by Derek Arbeiter- 0.0
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1 hour on-demand video
A Conceptual Course In this course you will learn how technology is used in the world of agriculture and how it creates a sustainable, affordable food source. We will dive deep into precision agriculture and explore complex topics such as GPS and Yield Monitoring in a conceptual format....
$12.99
Growing Homemade Organic Food
by Plant organic food Shimon Krut- 4.6
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1 hour on-demand video
Thirdly, Non-organic agriculture encourages chopping down trees, which is not good for the ecosystem in general. Secondly, Organic agriculture does not need to chop down trees. Thirdly, Organic agriculture strives to live in harmony with animals and other plants, recognizing and taking advantage of the fact that certain plants and animals depend on one another to survive and thrive....
$12.99
Bats, Ducks, and Pandemics: An Introduction to One Health Policy
by Laura Kahn- 4.7
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Approx. 11 hours to complete
It can be used to analyze government policies to determine if they are effective in improving health and well-being. While the course was developed and recorded before the COVID-19 pandemic, the concepts learned very much apply to it. This course emphasizes holistic, not siloed, approaches to health, and disease. About this Course...
Introduction to Sustainability
by Dr. Jonathan Tomkin- 4.7
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Approx. 25 hours to complete
This course introduces the academic approach of Sustainability and explores how today’s human societies can endure in the face of global change, ecosystem degradation and resource limitations. The course focuses on key knowledge areas of sustainability theory and practice, including population, ecosystems, global change, energy, agriculture, water, environmental economics and policy, ethics, and cultural history....
Agricultural Economic Modeling Tools
by Diane Dunlop- 0.0
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8 Weeks
Agricultural system models play increasingly important roles in creating sustainable agriculture businesses across diverse agro-ecological and socio-economic conditions. This course will explain how manipulation of a sustainable agriculture model helps learners focus onagriculturalsystems as a whole and understand the multiple variables that interact within that system to achieve economic and sustainability outcomes...
$199
Drones for Agriculture: Prepare and Design Your Drone (UAV) Mission
by Dr. Ir. Lammert Kooistra , Dr. João Valente- 0.0
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3 Weeks
Although the course is initially made for agriculture technicians, researchers or graduate students from multidisciplinary technical fields, everyone that aims to learn how to use an off-the-shelf small drone for generating a high-resolution image from a field, or has a general high interest in drones, is very welcome....
$169
Sustainable Agribusiness Comprehensive Exam
by Debora Sepich- 0.0
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8 Weeks
Take the Comprehensive Exam and demonstrate the knowledge and skills acquired in the Sustainable Agribusiness MicroMasters program to earnyour DoaneX MicroMasters credential. This course is part of the Sustainable Agribusiness MicroMasters program which consists of 6 courses and a capstone exam. Assess effects of human non-judicious use of natural resources resulting in agricultural problems and environmental degradation...
$300
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The Meat We Eat
by Chad Carr, Ph.D.- 4.7
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Approx. 14 hours to complete
The Meat We Eat is a course designed to create a more informed consumer about the quality, safety, healthfulness and sustainability of muscle foods and address current issues in animal agriculture in developed and developing countries. Meat in the Diet...
Agri-Food Systems Analysis
by Amanda McKinney, MD, FACLM- 0.0
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8 Weeks
This course will provide an introduction to critical skills for understanding and evaluating sustainability metrics in relation to Agri-Food systems. Explain the need for a country-level collaboration among various agencies in finance, commerce, agriculture, health, and environmental protection. Discuss the complexity and impact of changes in policies, business practices, and technologies have on global food systems and food supply chains....
$199
China’s Economic Transformation Part 1: Economic Reform and Growth in China
by Albert Park- 4.9
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Approx. 13 hours to complete
In 1978, after nearly 30 years of socialist planning under Mao Zedong, China was one of the world’s poorest countries, saddled with an inefficient, inward-looking economy. This course will examine in detail the reforms that have contributed to China’s economic development and the current challenges facing the Chinese economy. This course does not offer certificate at the moment....
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