Search result for Sustainable food production Online Courses & Certifications
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An Introduction to the U.S. Food System: Perspectives from Public Health
by Keeve Nachman, PhD, MHS , Robert S. Lawrence, MD , Pamela Rhubart Berg- 4.7
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Approx. 24 hours to complete
food system and how food production practices and what we choose to eat impacts the world in which we live. Sustainable Food Systems (Says Who? Ecological Perspectives on Food Production Food Animal Production and Public Health An Introduction to Industrial Food Animal Production Antibiotic Use in Industrial Food Animal Production International Food Animal Production...
Trust in Our Food: Understanding Food Supply Systems
by Alice Mauchline , Luca Cocolin , Dr Joanna Kaniewska- 0.0
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4
The global food supply system and the general principles behind food production and consumptionFactors that influence consumer trust and the information sources availableCase study examples that explore key consumer concerns; Food safety, Nutrition and quality of our food and Sustainable and ethical food productionConsideration of the role of the consumer and engagement with innovation in the food sector...
Free
Feeding a Hungry Planet: Agriculture, Nutrition and Sustainability
by Achim Dobermann , Ken Giller , Jessica Fanzo , Upmanu Lall- 0.0
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7 Weeks
You’ll emerge from this course with a clear answer to the question: What can I do to make food consumption and production more sustainable? Sustainable development practitioners –including those who work for international aid organizations and nonprofits in the realms of poverty, nutrition and agriculture – who want to understand the lifecycle of food production and food security...
$49
Global Food Futures and Agri-food Systems Solutions
by Dr. Kathleen Kevany , Sarah Pittoello , Chaiti Seth- 0.0
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8 Weeks
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly changing climates, minimizing harm to Earth’s natural systems. Learners will consider how the production and consumption of food can be shaped to match the future needs of the global population....
$199
Sustainable Food Security: The value of systems thinking
by Gerrie van de Ven , I.J.M. de Boer , Carolien Kroeze , Eddie Bokkers- 0.0
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6 Weeks
Learn how to solve the 'Rubik's cube' of systems thinking and how it's applied to improve the environmental sustainability of food production systems! Systems theory, or systems thinking, is a way of understanding and working with the complexity of sustainable food production systems, which requires training in different disciplines and an approach that can address this complexity....
$49
Explore How Farmers Produce Food Sustainably
by Simona Grasso , Dimitrios Paraforos , Thomas Engel , Dimitrios Argyropoulos , Markus Knapp- 0.0
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3
Gain an understanding of sustainable food production and the challenges that farmers face to offer a sustainable food supply. The trade-offs involved in financially viable organic, environmentally sustainable and socially acceptable production methods. Which technologies are providing the most sustainable solutions....
Free
Sustainable Food Security: Crop Production
by Ken Giller , Harrie Lovenstein , Gerrie van de Ven- 0.0
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6 Weeks
Crop production: learn about agriculture and food production for the future Through its unique systems-based approach to food systems, the institute adds the phase of primary production to the broad context of global food security. Understand the basic concept of plant production Be able to value central issues related to global food production and consumption...
$49
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Sustainable Global Food Systems
by Dr Fiona Borthwick , Dr Jonathan Hillier , Dr Elaine Bannerman- 0.0
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5 Weeks
Discover the importance of sustainable food systems on a global scale. This course examines food security from a food systems perspective and illustrates the major global challenges present, from the environmental impact of food production to the public health impacts of current and future diets. Understand the key global challenges relating to food systems...
$49
Sustainable Food Systems: A Mediterranean Perspective
by Jeffrey D. Sachs , Alessio Cavicchi , Sonia Massari , Stefano Pascucci- 0.0
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10 Weeks
How do we produce more, better quality, and safer food while simultaneously achieving social and environmental goals? Want to learn more about sustainable food and nutrition around the world? About food value chains and the interlinkages from production to consumption About the new sustainable food professional and entrepreneurial opportunities Explore food systems in countries across the Mediterranean...
$49
Drainage in Agriculture: controlling water and salt levels in the soil
by Dr. Ir. Henk Ritzema , Dr. Ir. Klaas Metselaar , Dr. Ir. Jos van Dam , Dr. Ir. Lodewijk Stuyt- 0.0
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5 Weeks
It is clear that the food production mainly has to come from improvements in agricultural water management on existing agricultural lands. Learn how drainage can contribute to sustainable food security Join this course to advance your knowledge in drainage, drainage systems and solutions, and to help securing a sustainable food supply....
$139
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