Search result for Food as medicine recipes Online Courses & Certifications
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Create 40+ Tasty Raw Food Recipes with Chef LaFaye Pye
by LaFaye Pye- 4.5
3.5 hours on-demand video
Here's 40+ Recipes to tempt you. Creating simple, delicious and nutritious raw food dishes has never been easier. These recipes are especially exciting if your looking "to go" or already are vegetarian, vegan, dairy or gluten free. You'll also be happy to know that none of the recipes contain white sugar, highly processed ingredients or trans fats....
$12.99
Cooking Lessons for Dad: Learn to Cook Food the Easy Way!
by Karen Breyer- 4.6
7.5 hours on-demand video
I suggest that you complete two lessons and their recipes each week. As you progress through this course the recipes will include a few more ingredients, but not many. Even so, the last 2 recipes are still easy as pie! Really!! As you easily fit these recipes into your life you will crowd out the junk and processed foods....
$13.99
Simple and Easy Japanese Fish Recipes Cooked in a Microwave
by 石崎力也 (RIKIYA ISHIZAKI)- 3.4
33 mins on-demand video
New recipes for fish that you can easily prepare and cook. Cooking in a microwave has many advantages such as ease of cooking, fast way to cook food and no greasy pans to clean after cooking. This course is a work in progress so you'll expect new lectures and recipes as we go along....
$11.99
Blood Pressure Control- A Map to Medication Freedom.
by Georgia Boley MS,RD,LD,CSO- 4.1
3.5 hours on-demand video
All recipes will be provided! If you strongly desire to use food as your medicine instead of prescriptions, this is a course for you. (Note- this course is not intended as a replacement or alternative to medical advice from your doctor. You will learn appropriate weight loss techniques to lower blood pressure as significantly as medication...
$12.99
Indian Healthy Rasoi-Master Indian whole plant based cooking
by Wellcure Health Courses- 4.5
2.5 hours on-demand video
With 22 different recipes and videos, secret techniques, art of making oil free food, earthen pot cooking this course will arm you with the skills and knowledge you need to master the art of making real food You will learn alternative recipes that will help you in transitioning to healthy food habits by going sugar-free, dairy-free, and gluten-free....
$12.99
Feeding the World
by David Galligan , James Ferguson- 4.7
Approx. 20 hours to complete
The course is geared towards learners who seek a greater understanding of animal food systems as well as those who might have never visited an animal farm, but have a desire to learn more about where some of our food comes from and issues surrounding sustainability. Water as a Resource in Food Production...
Make Sweet Treats at Home with Yuppiechef
by Yuppiechef Courses- 4.3
1 hour on-demand video
Join renowned author and food blogger Sarah Graham on a journey through a confectionery wonderland as she shares her favourite recipes for sweet treats and edible gifts. Sarah Graham started her food blog in May 2010, and later that year was the first South African food blogger to be awarded a book contract....
$11.99
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Modern Food Recipes App - Android Development with Kotlin
by Stefan Jovanovic- 4.7
14.5 hours on-demand video
We are going to develop Food Recipes application, where we can browse recipes from various different kind of meal and diet types. So basically we will send GET Request to our API and receive a list of food recipes as a Response. Food Recipes Android app...
$11.99
Japanese Cooking Class: 33 Easy To Make Recipes from Japan
by Pearl Ishizaki- 4.2
2.5 hours on-demand video
As you might already know, Japanese food is all about delivering a delicious dish using the taste from the ingredients used. For beginner chefs, learning how to cook Japanese food is a great way to learn the flavor of every ingredients. Try the recipes at home to experience yourself the real essence of Japanese cuisine....
$15.99
The Science of Gastronomy
by King L. Chow , Lam Lung Yeung- 4.6
Approx. 25 hours to complete
This course introduces a number of basic scientific principles underpinning the methodology of cooking, food preparation and the enjoyment of food. Important Note: This course is not designed for people with special dietary needs such as vegetarian, diabetic, and gluten-free diets. 3: How do I know that the food is good? 1: Coloring food with a different taste...