Search result for Food technology Online Courses & Certifications
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University Chemistry: Molecular Foundations and Global Frontiers Part 1
by James Anderson- 0.0
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24 Weeks
You’ll learn the role of energy in climate change and exactly how irreversible global climate change causes sea levels to rise, storms to become more powerful, and how large scale shifts in the climate structure trigger water and food shortages, as well as how technology advances to address these global issues....
$199
Drones and Autonomous Systems 2: Applications in Emergency Management
by Brian Powers, M.A.- 0.0
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6 Weeks
If you want to be the technology specialist who can procure and gain insight into cutting edge systems to help save lives and cut disaster losses, this Professional Certificate provides the foundational knowledge you need. How to develop technology implementation solutions based on a crisis scenario....
$149
Text Mining with Machine Learning and Python
by Packt Publishing- 3.8
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2.5 hours on-demand video
Thomas Dehaene is a Data Scientist at FoodPairing, a Belgium-based Food Technology scale-up that uses advanced concepts in Machine Learning, Natural Language Processing, and AI in general to capture meaning and trends from food-related media....
$11.99
Ayurveda Principles of Diet and Lifestyle
by Ann Holaday- 3.6
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3.5 hours on-demand video
Traditional societies who eat real food and live largely according to nature have other health problems related to contaminated water, communicable disease, starvation etc. This does not mean that recent developments in science and technology have not benefitted mankind, but without using ancient wisdom it will only have partial success. Understand the emotional connection to food and lifestyle....
$14.99
From Fossil Resources to Biomass: A Business and Economics Perspective
by Arnout Fischer , Emiel Wubben , Justus Wesseler , Argyris Kanellopoulos- 0.0
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5 Weeks
This course is part of the MicroMasters Program Chemistry and Technology for Sustainability: a series of 3 courses and a final capstone project designed to help you join opportunities and embrace the transition from a fossil-based economy to a biobased economy....
$149
From Fossil Resources to Biomass: A Business and Economics Perspective
by Arnout Fischer , Emiel Wubben , Justus Wesseler , Argyris Kanellopoulos- 0.0
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5 Weeks
This course is part of the MicroMasters Chemistry and Technology for Sustainability: a series of 3 courses and a final capstone project designed to help you join opportunities and embrace the transition from a fossil-based economy to a biobased economy....
$149
The Internet of Things (IoT): 2021 Trends and the Future
by Srinidhi Ranganathan- 3.5
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39 mins on-demand video
Connected devices at home provide ease, such as helping you make a list of food or savings, and turning down the heat while you're on a holiday. We will showcase a few incredible and practical IoT related websites that every technology aspirant must be aware of....
$9.99
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Eat Clean, Get Lean: Personalized Blueprint for Weight Loss
by Kent Burden- 4.5
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4.5 hours on-demand video
How to use technology (smart phones, nutrition apps, activity trackers) to make your weight loss journey easier and more effective How Clean Eating lets you eat great tasting food so you don't feel deprived on your weight loss journey....
$12.99
Genetics and Society: A Course for Educators
by Rob DeSalle, Ph.D. , David Randle, Ph.D.- 4.6
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Approx. 8 hours to complete
Advancing Technology and the Need for Expanding Ethical Concerns Teaching About GMO Food...
Chinese Culture: Interaction
by Xiaorong Han , Pak-sheung Ng , Lu Pan , Kevin Conrad, Jr. Schoenberger- 0.0
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6 Weeks
They are (a) China and the West, (b) China and Central Asia (c) China and Vietnam, (d) Colonialism, Anti-Colonialism and Pan-Asianism, and (e) Chinese Food and Cuisine. What sorts of food were exchanged between China and other countries in history? China's interactions with other countries in food and cuisine...
$99
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