Search result for Global food challenges Online Courses & Certifications
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Global Health at the Human-Animal-Ecosystem Interface
by Rafael Ruiz De Castañeda , Isabelle Bolon , Antoine Flahault , Arnaud Fontanet (in Partnership with UNIGE) , André Ravel (in Partnership with UNIGE)- 4.7
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Approx. 49 hours to complete
Over the next 8 weeks, you will explore and learn about some of the major and current Global Health Challenges at the Human-Animal-Ecosystem Interface: zoonotic emerging infections (e. Fight against VBDs : Global Change & the Need for an Interdisciplinary Approach (Prof. Digital Epidemiology: Opportunities & Challenges in Global Health (Prof....
Ressources naturelles et développement durable
by An Ansoms- 0.0
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8 Weeks
This course aims to understand the opportunities and challenges implied by the presence of natural resources at both local and global levels. This will help you to gain a better understanding of the links between land, food and environmental crises. Through the analysis of specific case studies, you’ll look at contemporary global dynamics in a different way....
$50
Co-Creating Sustainable Cities
by Gert Spaargaren , Ellen van Bueren , Co-creating sustainable cities – Course contributors- 0.0
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8 Weeks
Around the world, major challenges of our time such as population growth and climate change are being addressed in cities. This global scope will be used to illustrate why specific forms of co-creation are preferred in specific urban contexts. Energy, air, food and mobility Green spaces and food...
$49
Landscape Governance: Collaborating Across Sectors and Scales
by Ilse Hennemann , Assumpta Uzamukunda- 0.0
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4 Weeks
Finding local solutions to global challenges relies on collaboration & innovation. Increasing global complexities and interconnectedness offer both opportunities and challenges to our collective ability to deal with climate change, food insecurity, resource depletion and degradation and the many conflicts that arise due to scarcity. It has been financed by the Netherlands Ministry of Agriculture, Nature and Food Quality....
$99
Landscape Governance: Collaborating Across Sectors and Scales
by Ilse Hennemann , Assumpta Uzamukunda- 0.0
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4 Weeks
Finding local solutions to global challenges relies on collaboration & innovation. Increasing global complexities and interconnectedness offer both opportunities and challenges to our collective ability to deal with climate change, food insecurity, resource depletion and degradation and the many conflicts that arise due to scarcity. It has been financed by the Netherlands Ministry of Agriculture, Nature and Food Quality....
$99
Introduction to Water and Climate
by Caroline Katsman , Herman Russchenberg , Hubert Savenije , Marcel Stive- 0.0
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10 Weeks
Understand the different processes at play in the global water cycle. Explain why water for food and water for cities are the main challenges in water management and propose solutions. Why water for food and water for cities are the main challenges in water management and what the possibilities and limitations of reservoirs and groundwater are to improve water availability...
$50
Introduction to Water and Climate
by Caroline Katsman , Herman Russchenberg , Hubert Savenije , Marcel Stive- 0.0
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10 Weeks
Understand the different processes at play in the global water cycle. Explain why water for food and water for cities are the main challenges in water management and propose solutions. Why water for food and water for cities are the main challenges in water management and what the possibilities and limitations of reservoirs and groundwater are to improve water availability...
$50
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An Introduction to Global Health
by Flemming Konradsen- 4.8
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Approx. 19 hours to complete
This course will provide you with an overview of the most important health challenges facing the world today. You will gain insight into how challenges have changed over time, we will discuss the likely determinants of such changes and examine future projections. Food and Water Health Systems and Global Health Governance...
Algae Biotechnology
by Dr. Stephen Mayfield , Ira "Ike" Levine- 4.8
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Approx. 7 hours to complete
Potential and Challenges of Algae Biotechnology Potential and Challenges of Algae Biotechnology Regulatory Approval for New Algae Food Products Algae Solutions for Global Dilemmas - Global Algae Innovations...
Protecting Business Innovations via Trademark
by Theodore Henry King CLARK- 4.8
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Approx. 10 hours to complete
Trademark Global Issues and Challenges 1 Trademark Global Issues & Challenges Overview 3 Local vs Global Registration 9 Trademark Global Issues & Challenges Summary Trademark Global Issues & Challenges Quiz...
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