Search result for Sustainable food production Online Courses & Certifications
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Agricultural Water Management: Water,-Society and Technology Interactions
by Gerlo Borghuis MSc , Petra Hellegers , Harm Boesveld , Dr. Ir. Henk Ritzema- 0.0
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10 Weeks
Would you like to meet the increasing food demands around the world by contributing to optimisation of water governance and technologies? Yet, the potential of increased production in the existing rain-fed agricultural areas is low. In this MOOC, we will focus on the role agricultural water management plays in this global context of sustainable water and food supplies....
$139
Economics and Policies in a Biobased Economy
by Justus Wesseler , Dusan Drabik , Hans van Meijl- 0.0
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4 Weeks
“In order to produce food in a sustainable way for an additional 2 billion people by 2050, a business-as-usual approach will not be sufficient. This is especially true in the face of climate change and other forces threatening natural resources like biodiversity, land and water that are essential for food production and agriculture, including forestry and fisheries....
$149
Economics and Policies in a Biobased Economy
by Justus Wesseler , Dusan Drabik , Hans van Meijl- 0.0
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4 Weeks
“In order to produce food in a sustainable way for an additional 2 billion people by 2050, a business-as-usual approach will not be sufficient. This is especially true in the face of climate change and other forces threatening natural resources like biodiversity, land and water that are essential for food production and agriculture, including forestry and fisheries....
$149
Climate Action in Biodiverse Landscapes
by Ilse Hennemann , Ingrid Gevers , Mercy Owusu Ansah , Arnab Gupta- 0.0
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4 Weeks
Sustainable and Inclusive Landscapes This course is also part of the Sustainable and Inclusive Landscapes Professional Certificate Programme. Landscape Leadership: Catalyse sustainable development in landscapes Landscape Finance: Investing in Innovation for Sustainable Landscapes This course is part of the Sustainable and Inclusive Landscapes Professional Certificate Programme which can be found on Landscape Academy....
$99
Climate Action in Biodiverse Landscapes
by Ilse Hennemann , Ingrid Gevers , Mercy Owusu Ansah , Arnab Gupta- 0.0
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4 Weeks
Sustainable and Inclusive Landscapes This course is also part of the Sustainable and Inclusive Landscapes Professional Certificate Programme. Landscape Leadership: Catalyse sustainable development in landscapes Landscape Finance: Investing in Innovation for Sustainable Landscapes This course is part of the Sustainable and Inclusive Landscapes Professional Certificate Programme which can be found on Landscape Academy....
$99
Water: Addressing the Global Crisis
by Dr. Therese Sjömander Magnusson , Dr. Stefan Uhlenbrook , Dr. John H. Matthews , Dr. Angela Renata Cordeiro Ortigara- 0.0
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9 Weeks
It deals with issues of water and sanitation services, the role of ecosystems, the impact ofclimate change,the role of water for food and energy production, as well as shared water resources as a source of conflicts and cooperation....
$49
Agricultural Water Management: Water,-Society and Technology Interactions
by Gerlo Borghuis MSc , Petra Helleger , Harm Boesveld , Dr. Ir. Henk Ritzema- 0.0
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10 Weeks
Optimize water governance- and technologies to meet increasing food demands around the world. The increased amount of food production must come from existing agricultural lands, since we are already dealing with a scarcity in the availability of new agricultural land. Analyze the interrelations between institutional and infrastructural designs for sustainable water management in agriculture....
$139
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Farm to Fork: Sustainable Food Production in a Changing Environment
by Giovanna Ponti , Francesco Chiesa , Flavia Girolami , Paola Badino , Katrina Campbell , Michaela Fox- 0.0
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Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture. Threats to global food security of an environmental, biological or chemical natureFood integrityWater, soil and plant healthAnimal health and welfareFood safety and human healthClimate change related to food security...
Free
The Science of Beer
by Sander Breevaart , Florence Scherer , Nico van der Veen , Esther Kunst- 0.0
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6 Weeks
The students have received guidance from professors and experts in the field of food production, health risks, marketing, logistics and sustainable supply chains to ensure a high-quality learning experience for everyone. Explain the effect of each step in beer production Design a production process for different beer styles...
$49
The Science of Beer
by Sander Breevaart , Florence Scherer , Nico van der Veen , Esther Kunst- 0.0
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6 Weeks
The students have received guidance from professors and experts in the field of food production, health risks, marketing, logistics and sustainable supply chains to ensure a high-quality learning experience for everyone. Explain the effect of each step in beer production Design a production process for different beer styles...
$169
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