Search result for Sustainable food production Online Courses & Certifications
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HACCP for Food Safety (Foundational course for ISO 22000)
by Stendard Academy- 4.6
1 hour on-demand video
The application of HACCP is possible throughout the food supply chain from primary production (with farmers, growers) to the consumer. As a company in the food industry, this course would help you to address all the important considerations for making your business a sustainable one....
$139.99
From Fossil Resources to Biomass: A Chemistry Perspective
by Harry Bitter , Maria Barbosa , Corjan van den Berg , Paul Struik- 0.0
5 Weeks
Explore how to create a sustainable future by moving away from dependence on fossil resources to biomass resources for the production of food, chemicals and energy-carriers. Join this course if you want to learn how to create a sustainable future by moving away from dependence on fossil resources to biomass resources for the production of food, chemicals and energy-carriers....
$149
Drainage in Agriculture: controlling water and salt levels in the soil
by Dr. Ir. Henk Ritzema , Dr. Ir. Klaas Metselaar , Dr. Ir. Jos van Dam , Dr. Ir. Lodewijk Stuyt- 0.0
5 Weeks
The demand for safe and healthy food is rapidly increasing. It is clear that the food production mainly has to come from improvements in agricultural water management on existing agricultural lands. Join this course to advance your knowledge in drainage, drainage systems and solutions, and to help securing a sustainable food supply....
$49
From Fossil Resources to Biomass: A Business and Economics Perspective
by Arnout Fischer , Emiel Wubben , Justus Wesseler , Argyris Kanellopoulos- 0.0
5 Weeks
Explore how to create a sustainable future by moving away from dependence on fossil to biomass resources for the production of food, chemicals, and energy-carriers. Join this course if you want to advance your career and get the latest academic knowledge on creating a more sustainable biobased future....
$149
The Sustainable Development Goals – A global, transdisciplinary vision for the future
by Katherine Richardson- 4.8
Approx. 10 hours to complete
In 2015, the UN launched the 17 Sustainable Development Goals (SDGs). Adopted by 193 member states, the goals represent an important international step in setting humanity on a trajectory towards sustainable development. Sustainable Development as a Global Goal A history of sustainable development The sustainable development goals Agriculture production as a major driver of the Earth system exceeding planetary boundaries...
From Fossil Resources to Biomass: A Business and Economics Perspective
by Arnout Fischer , Emiel Wubben , Justus Wesseler , Argyris Kanellopoulos- 0.0
5 Weeks
Explore how to create a sustainable future by moving away from dependence on fossil to biomass resources for the production of food, chemicals, and energy-carriers. Join the MOOC From Fossil Resources to Biomass: A Business and Economics Perspective if you want to advance your career and get the latest academic knowledge on creating a more sustainable biobased future....
$149
Discover Best Practice Farming for a Sustainable 2050
by Graeme Martin- 4.6
Approx. 9 hours to complete
The Discover Best Practice Farming for a Sustainable 2050 Course is based on a clear vision: imagine best practice farming for 2050, start to implement these strategies now, all the while making sure it will still be profitable. The 'UWA Future Farm 2050' Project - testing multidisciplinary options for future food production systems...
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From Fossil Resources to Biomass: A Chemistry Perspective
by Harry Bitter , Maria Barbosa , Corjan van den Berg , Paul Struik- 0.0
5 Weeks
Explore how to create a sustainable future by moving away from dependence on fossil resources to biomass resources for the production of food, chemicals and energy-carriers. Join this course if you want to learn how to create a sustainable future by moving away from dependence on fossil resources to biomass resources for the production of food, chemicals and energy-carriers....
$149
Challenges of Agribusiness Management
by Vitaliano Fiorillo- 4.8
Approx. 5 hours to complete
Prosumerism and food scares...
Aquaponics – the circular food production system
by Ranka Junge , Nadine Antenen , Florentina Gartmann- 0.0
6 Weeks
fish farming and soil-independent food production, in a circulatory system with the aim of recycling nutrients from fish farming wastewater. In this MOOC course of the ZHAW you will learn the most important points about aquaponics and how to plan and design such a sustainable production system....
$99