Search result for Global food challenges Online Courses & Certifications
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Transformation of the Global Food System
by Katherine Richardson- 4.8
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Approx. 12 hours to complete
Connecting the challenges that must be overcome to develop a sustainable global food system with the solutions being developed by the amazing group of people you meet in this course has been a huge source of inspiration for me. Introduction to the Global Food System Transformation of the global food system - Introduction...
Sustainable Global Food Systems
by Dr Fiona Borthwick , Dr Jonathan Hillier , Dr Elaine Bannerman- 0.0
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5 Weeks
Discover the importance of sustainable food systems on a global scale. This course examines food security from a food systems perspective and illustrates the major global challenges present, from the environmental impact of food production to the public health impacts of current and future diets. Understand the key global challenges relating to food systems...
$49
Understanding Agribusiness, Value Chains, and Consumers in Global Food Systems
by Professor Wendy Umberger , Elizabeth Gunner , Craig Johns , Dr. Alexandra Peralta- 0.0
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4 Weeks
How to recognize the characteristics of Global Food Systems The multiple variables impacting Global Food Systems The roleplayed by external factors such as population and income growth, globalization, climate change, technology, and international tradein global food systems, agribusiness and value chains How to recognize the role the consumer plays in the food system, markets, and value chains...
$199
Global Food Futures and Agri-food Systems Solutions
by Dr. Kathleen Kevany , Sarah Pittoello , Chaiti Seth- 0.0
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8 Weeks
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly changing climates, minimizing harm to Earth’s natural systems. Learners will consider how the production and consumption of food can be shaped to match the future needs of the global population....
$199
Sustainable Development: The Water-Energy-Food Nexus
by Hani Sewilam- 0.0
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5 Weeks
Securing the supply of water, energy, and food is one of the greatest global challenges of our time. Learn all about sustainable development and global changes in this course. The interrelationship between local and global challenges and economic as well as population growth Global challenges and their limited resources The concept of sustainable development and global Sustainable Development Goals (SDGs)...
$49
Revolutionising the Food Chain with Technology
by Michaela Fox , Thomas Engel- 0.0
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5
Explore how technology and digitalisation can change how the food system operates, reducing waste and environmental pressures....
Free
Nitrogen: A Global Challenge
by Dave Reay , Andrea Moring , Hannah Ritchie- 0.0
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5 Weeks
In all these global challenges nitrogen has a leading role to play. This course brings an engaging and expert approach to the global challenges of nitrogen, showing how the threats it poses for human civilization can be better integrated and tackled. Examine the solutions to the global challenges of nitrogen and how we can better manage this precious element...
$49
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Nitrogen: A Global Challenge
by Dave Reay , Andrea Moring , Hannah Ritchie- 0.0
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5 Weeks
In all these global challenges nitrogen has a leading role to play. This course brings an engaging and expert approach to the global challenges of nitrogen, showing how the threats it poses for human civilization can be better integrated and tackled. Examine the solutions to the global challenges of nitrogen and how we can better manage this precious element...
$49
Sustainable Food Systems: A Mediterranean Perspective
by Jeffrey D. Sachs , Alessio Cavicchi , Sonia Massari , Stefano Pascucci- 0.0
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10 Weeks
How do we produce more, better quality, and safer food while simultaneously achieving social and environmental goals? Decline in food culture and food sovereignty, highlighting the struggle between modernity and tradition. This course discusses the challenges and opportunities of the agricultural sector in the Mediterranean basin. Want to learn more about sustainable food and nutrition around the world?...
$49
Feeding the World
by David Galligan , James Ferguson- 4.7
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Approx. 20 hours to complete
We’ll also look closely at some of the global issues, problems, and challenges in these food systems which scientists, farmers, and veterinarians, are attempting to solve through collaboration. Population Growth and Global Animal Industries Global Food Security: What's the Status? Population Growth and Global Food Security Challenges of Food Security in the Developing World...
